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          Mycotoxins in Feedstuffs
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                  Mycotoxins in Feedstuffs

                  Martin Weidenborner
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                  Book Summary:

                  The term Mycotoxin literally means poison from fungi. Mycotoxins are substances produced from fungal secondary metabolic processes, which impair animal health thereby causing great economic losses of livestock through disease. This book gives an overview of mycotoxins in feedstuff and ingredients. It lists the degree of contamination, concentration and country of origin/detection for each case of mycotoxin contamination. In addition, the book shows whether a feedstuff/ingredient is predisposed for a mycotoxin contamination, detailing the number of mycotoxins as well as number of citations concerning one feedstuff.

                  Book Details:

                  • Paperback: 308 pages
                  • Publisher: Springer; 1st Edition. edition (November 29, 2010)
                  • Language: English
                  • ISBN-10: 1441923640
                  • ISBN-13: 978-1441923646
                  • Product Dimensions: 9 x 6 x 0.7 inche
                  • Average user review: 301 Moved Permanently

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                  Book Reviews

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                  Reviewed by Anonymous, Nov-30-1999


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